2007 DaYi 0712 Cake Puerh Raw Tea Sheng Cha 357g

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$ 35.00

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Description

Explanation:

Series No. and product name “0712” means recipe was created in 2007 year points to first “07” in the Mark Number, the next “1” means 1st grades tea materials mainly used in this recipe. The grade of tea material includes 10 levels defined by the roughness from the most young and tiny bud of “Royal”(宫gong廷ting) to the most rough material consists of pure stem by “九jiu级ji”. The last “2” means Menghai tea factory which had been listed as No.2 during 4 big national tea factories in YunNan province from being nationalized by PRC till 21st century.

With decorative pattern from Bronze ware printed in the middle and edge of the wrapper, it is easy for consumer to associate it with thick taste and stable appearance of tea.

Tea gender:

Sheng cha which will continuously ferment by complicate chemical reaction of Oxygen, Microbes, Enzyme and other substances contained in tea leaf. And this process is called natural fermentation or evolution which will get better effect under ideal storage condition of humidity around 75% and temperature near 20-25 Celsius with airflow and should be hidden from sun light.

Batch:

701

Storage:

Guangzhou city stored till now. Clean and dry.

Free Shipping 2007 TAE TEA DaYi 0712 (Batch 701)  Cake  YunNan MengHai Pu'er Puerh Raw Tea Sheng Cha

Free Shipping 2007 TAE TEA DaYi 0712 (Batch 701)  Cake  YunNan MengHai Pu'er Puerh Raw Tea Sheng Cha

Free Shipping 2007 TAE TEA DaYi 0712 (Batch 701)  Cake  YunNan MengHai Pu'er Puerh Raw Tea Sheng Cha

Additional information

Weight 357 g

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