2008 DaYi Red 357g Puerh Ripe Tea Shou Cha

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$ 49.00

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Product name “大da益yi红hong” means “dayi redness”.

Under this name there are both sheng cha and shou cha.

It is a special product made for commemoration of 2008 year Beijing Olympic Games held in Beijing. So we can see the words “2008年8月8日特制” means especially made on 8th, Aug. 2008. printed in the middle on the wrapper.

Character:(printed on the wrapper)

红熟发酵(hong shou fa jiao): medium-thick manual fermentation

汤色红浓(tang se hong nong): red tea liquor with thickness

滋味甘醇(zi wei gan chun): sweet and mellow taste

陈香绵糯(chen xiang mian nuo): fermented flavor with softness


Tea gender:

Shou cha which was manually processed by “渥wo堆dui” technology and which has certain relationship with tea leaves’ blending technology. This process accelerates the fermentation manually and let the tea reach a level which will cost sheng cha many years to achieve. During the process of “WoDui”, tea leaves are under high humidity and heat coming from inside of the piled tea leaves themselves, at the same time oxygen and microbe and enzyme work together on the substances contained in the tea. After turned over physically some times the process will end there, then tea leaves will be pressed into cake as product. But the evolution of tea itself doesn’t end and will continually going forward along with time. The taste will be mellower and bitterness and astringency will keep declining. So “the older the better” theory is not just suitable for sheng cha but also for shou cha, though it is more obvious and easier to understand on sheng cha.

Batch: 801


Guangzhou city stored till now. Clean and dry.

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Additional information

Weight 357 g


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