2010 DaYi BaDaGaoShan Cake 357g Puerh Raw Tea Sheng Cha

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$ 39.00

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Description

Explanation:

Series and individual product name “巴ba达da高gao山shan” which means “High Mountain of BaDa” is made from tea materials picked up from BaDa organic tea plantation. So there is also another word printed on the wrapper with tea name “有you机ji茶cha( Organic Tea)”

Character:

This tea uses many young bud with fat body.

Refreshed tea flavor with high fragrance. Both bitterness and astringency are obvious. HuiGan(Sweetness from aftertaste) lasts long. Rich tea soup with thickness and mellowness.

Tea gender:

Sheng cha which will continuously ferment by complicate chemical reaction of Oxygen, Microbes, Enzyme and other substances contained in tea leaf. And this process is called natural fermentation or evolution which will get better effect under ideal storage condition of humidity around 75% and temperature near 20-25 Celsius with airflow and should be hidden from sun light.

Storage:

Guangzhou city stored till now. Clean and dry.

Free Shipping 2010 TAE TEA DaYi BaDaGaoShan High Mountain Beeng Cake YunNan MengHai Organic Pu'er Pu'erh Puerh Raw Tea Sheng Cha

Free Shipping 2010 TAE TEA DaYi BaDaGaoShan High Mountain Beeng Cake YunNan MengHai Organic Pu'er Pu'erh Puerh Raw Tea Sheng Cha

Free Shipping 2010 TAE TEA DaYi BaDaGaoShan High Mountain Beeng Cake YunNan MengHai Organic Pu'er Pu'erh Puerh Raw Tea Sheng Cha

Free Shipping 2010 TAE TEA DaYi BaDaGaoShan High Mountain Beeng Cake YunNan MengHai Organic Pu'er Pu'erh Puerh Raw Tea Sheng Cha

Additional information

Weight 357 g

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